Tried and True Recipes

Thursday, October 28, 2010

Palm Brand Corned Beef

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WOW. I recently tried Palm brand of corned beef. It is amazing! Obviously it would not compare to making your own or the corned beef that...
2 comments:
Tuesday, September 14, 2010

Review: Dry Aging Steak @ Home using Drybag Steak

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If you’ve ever ordered a great piece of meat at a reputable steak-house and wondered why it tastes so much better than what you make...
2 comments:
Wednesday, July 14, 2010

Guess What?

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I'm going to be doing a review on the Drybag Steak! Check it out! http://www.drybagsteak.com/ Check back soon!
Tuesday, May 18, 2010

Japanese Amaebi and Fried Shrimp Heads

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Ama ebi is the japanese word for "sweet shrimp." Since it's shrimp season and spot prawns are selling for about $9 CDN a poun...
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Recipes by Sarah
This blog is just purely a hobby of mine to upkeep. I like to post recipes that I try and know to be great. I rarely cook with measurements unless I am baking. I have tried my best to estimate the amounts of ingredients that I put into my food, but I would advise that you use your own discretion when trying these recipes!
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