1 cup Yogurt
4. Marinade the chicken in the fridge for at least 5 hours or overnight is best.
5. Before cooking, take the chicken out of the fridge for 1 hour so that the chicken can come to room temperature
6. Grill over a charcoal barbecue or put it in a 375 degree Fahrenheit oven for approximately 20 minutes, or until just cooked.